Brazil Peaberry Single Origin Coffee
The perfect balance of flavours - featuring strong notes of hazelnut and cocoa, followed by a creamy, biscuit-like finish.
Recipe: 22.5-23g in: 38-40g out. 28-32 second extraction
Pro Tip: For a better result when using a darker roast for alternative brewing, try doing the below:
- Use less water
- Add more coffee
- Grind coffee slightly coarser
- Use a colder water temperature