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    The Detail is in Retail

    The times are changing, more people are trying their hand at homemade coffee making and becoming home baristas that might now limit how often they visit a cafe for “Barista Made” brews, maybe looking forward to it as a weekend treat. 🤷🏻‍♀️ 🤷🏼 But… This can be a good thing for your business! 🥳 By ... View Post

  • Sip, Shake, and Celebrate

    The Perfect Espresso Martini with Little Italy Coffee Roasters At Little Italy Coffee Roasters, we’re all about crafting the perfect cup of coffee, whether it's brewed straight up, paired with a splash of milk, or enjoyed in its purest form — espresso. But every now and then, we like to shake thi... View Post

  • Find your Single Origin

    Love a bold, quality cup of single-origin coffee but not sure which is the one for you? Well, let’s figure it out!   View Post

  • Single Origin vs Blend

    What is Single Origin Coffee? Single origin means a coffee that’s sourced from one producer, area or region in a country. Essentially a ‘single’ origin.  Single origin coffees allow you to experience specific characteristics and unique profiles of the coffee. Perfect to drink on its own for filte... View Post

  • Product Feature: Cold Brew

    Unlock the secret of cold brew! Carefully selected by our team through rigorous testing (not to our dismay) This cold brew single origin highlights the best flavour notes of its region – Maple Syrup- Sweet Cherry- Honey – Milk Chocolate. Best enjoyed ice cold.  Shop Now     Why Cold Brew? Cold... View Post

  • Buy on the Beaches!

    Bringing the beaches freshly roasted coffee!  "Little Italy Coffee Roasters (Frenchs Forest) for the ultimate coffee hampers filled with locally roasted beans, grinders & coffee related deliciousness." Read more: beachescoworking.com.au/botb-food-and-wine/ View Post

  • The whole package: How Little Italy Coffee Roasters boosted their brand with a new bag line

    While quality is the highest priority for most Australian coffee roasters, it’s no longer enough to stand out in the crowd. The face of a roaster is on the bag, and as such, the packaging is a core part of a roaster’s brand and commercial success.

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  • Our Favourite Brewing Methods

    STOVE TOP (MOKA POT) Ground coffee - slightly coarser than espresso (#4) Filtered Water METHOD Fill bottom chamber of water to slightly below valve. Place the funnel into the bottom chamber and fill with ground coffee. Gently tamp ground to level (the more you pack the basket the stronge... View Post